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GlucosylisoMaltol

GlucosylisoMaltol Struktur
85559-61-1
CAS-Nr.
85559-61-1
Englisch Name:
GlucosylisoMaltol
Synonyma:
GlucosylisoMaltol;3-O-α-D-Glucosyl Isomaltol;α-D-Glucopyranosyl isomaltol;Glucosylisomaltol 100 μg/ml Acetonitrile;Ethanone, 1-[3-(α-D-glucopyranosyloxy)-2-furanyl]-
CBNumber:
CB62727262
Summenformel:
C12H16O8
Molgewicht:
288.25
MOL-Datei:
85559-61-1.mol

GlucosylisoMaltol Eigenschaften

Schmelzpunkt:
139-141°C
Siedepunkt:
540.5±50.0 °C(Predicted)
Dichte
1.510±0.06 g/cm3(Predicted)
storage temp. 
Hygroscopic, -20°C Freezer, Under inert atmosphere
L?slichkeit
DMSO (Slightly), Methanol (Slightly, Heated)
Aggregatzustand
Solid
pka
12.66±0.70(Predicted)
Farbe
Off-White to Pale Beige
Stabilit?t:
Hygroscopic

Sicherheit

GlucosylisoMaltol Chemische Eigenschaften,Einsatz,Produktion Methoden

Verwenden

3-O-α-D-Glucosyl Isomaltol is an indicator of the browning reaction in baby cereals and bread. It is useful for controlling of the browning reaction during storage and baking.

GlucosylisoMaltol Upstream-Materialien And Downstream Produkte

Upstream-Materialien

L-Prolin

Downstream Produkte

GlucosylisoMaltol Anbieter Lieferant Produzent Hersteller Vertrieb H?ndler.

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  • GlucosylisoMaltol
  • 3-O-α-D-Glucosyl Isomaltol
  • Ethanone, 1-[3-(α-D-glucopyranosyloxy)-2-furanyl]-
  • α-D-Glucopyranosyl isomaltol
  • Glucosylisomaltol 100 μg/ml Acetonitrile
  • 85559-61-1
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