Surface-Active Agents Chemische Eigenschaften,Einsatz,Produktion Methoden
Verwenden
Surface-Active Agents include solubilizing agents, dispersants, detergents, wetting agents, rehydration enhancers, whipping agents, foaming agents, and defoaming agents.Surface-Active Agents is used to modify surface properties of liquid food components for a variety of effects, other than emulsification.
Surface-Active Agents Upstream-Materialien And Downstream Produkte
Upstream-Materialien
Downstream Produkte