| Identification | Back Directory | [Name]
MALTOPENTAOSE | [CAS]
34620-76-3 | [Synonyms]
wdarw.4)-
Maltopentose
MALTOPENTAOSE
AMYLOPENTAOSE
maltopentose, dp5
Maltopentaose,98%
Maltopentaose ,95%
MALTOPENTAOSE, DP5, 100MG NEAT
d-glucose,o-alpha-d-glucopyranosyl-(1.fwdarw.4)-o-alpha-d-glucopyranosyl-(1.
fwdarw.4)-o-alpha-d-glucopyranosyl-(1.fwdarw.4)-o-alpha-d-glucopyranosyl-(1.f
4-O-[4-O-[4-O-(4-O-α-D-Glucopyranosyl-α-D-glucopyranosyl)-α-D-glucopyranosyl]-α-D-glucopyranosyl]-D-glucose
O-alpha-D-Glucopyranosyl-(1-4)-O-alpha-D-glucopyranosyl-(1-4)-O-alpha-D-glucopyranosyl-(1-4)-O-alpha-D-glucopyranosyl-(1-4)-D-glucose
O-alpha-D-glucopyranosyl-(1->4)-O-alpha-D-glucopyranosyl-(1->4)-O-alpha-D-glucopyranosyl-(1->4)-O-alpha-D-glucopyranosyl-(1->4)-D-glucose
D-Glucose, O-.alpha.-D-glucopyranosyl-(1?4)-O-.alpha.-D-glucopyranosyl-(1?4)-O-.alpha.-D-glucopyranosyl-(1?4)-O-.alpha.-D-glucopyranosyl-(1?4)- | [EINECS(EC#)]
252-118-9 | [Molecular Formula]
C30H52O26 | [MDL Number]
MFCD00151333 | [MOL File]
34620-76-3.mol | [Molecular Weight]
828.72 |
| Chemical Properties | Back Directory | [Appearance]
white powder | [Melting point ]
>168°C (dec.) | [Boiling point ]
683.59°C (rough estimate) | [density ]
1.3740 (rough estimate) | [refractive index ]
176 ° (C=1, H2O) | [storage temp. ]
Hygroscopic, Refrigerator, under inert atmosphere | [solubility ]
H2O: 50 mg/mL, clear, colorless
| [form ]
Solid | [pka]
12.39±0.20(Predicted) | [color ]
White to Light Beige | [Stability:]
Hygroscopic | [LogP]
-9.480 (est) |
| Hazard Information | Back Directory | [Chemical Properties]
white powder | [Uses]
Maltopentaose is a maltooligosaccharide that is used for research and diagnostic purposes. They can also be used in nutrients and healthcare. | [Definition]
ChEBI: A maltopentaose pentasaccharide in which the glucose residue at the reducing end is in the aldehydo open-chain form. |
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