Identification | More | [Name]
D-LYXOSE | [CAS]
1114-34-7 | [Synonyms]
D-LYXOPYRANOSE D(-)-LYXOSE D-LYXOSE D-LYXOSE, 99%, MIXTURE OF ANOMERS D-LYXOSE CRYSTALLINE MIXTURE OF ISOMER D-Lyxose (9CI) D(-)-Lyxose, mixture of anomers, 99+% D(-)-Lyxose, mixture of anomers D(-)LYXOSE extrapure D-manno-Pentose | [EINECS(EC#)]
214-212-8 | [Molecular Formula]
C5H10O5 | [MDL Number]
MFCD00064362 | [Molecular Weight]
150.13 | [MOL File]
1114-34-7.mol |
Chemical Properties | Back Directory | [Appearance]
White to slightly yellow crystalline powder | [Melting point ]
108-112 °C(lit.) | [alpha ]
D20 +5.5° -14.0° (c = 0.82 in water) | [Boiling point ]
191.65°C (rough estimate) | [density ]
1.545 | [refractive index ]
1.3920 (estimate) | [storage temp. ]
Refrigerator | [solubility ]
H2O: 50 mg/mL, clear, colorless
| [form ]
Crystalline Powder | [pka]
12.46±0.20(Predicted) | [color ]
White to slightly yellow | [optical activity]
[α]25/D 13.8°, c = 4 in H2O | [Water Solubility ]
Water (Slightly) | [Sensitive ]
Hygroscopic | [Merck ]
14,5641 | [BRN ]
1723083 | [LogP]
-2.390 (est) | [CAS DataBase Reference]
1114-34-7(CAS DataBase Reference) | [EPA Substance Registry System]
D-Lyxose (1114-34-7) |
Safety Data | Back Directory | [Hazard Codes ]
Xi | [Risk Statements ]
R36/37/38:Irritating to eyes, respiratory system and skin . | [Safety Statements ]
S24/25:Avoid contact with skin and eyes . S36/37/39:Wear suitable protective clothing, gloves and eye/face protection . S26:In case of contact with eyes, rinse immediately with plenty of water and seek medical advice . | [WGK Germany ]
3
| [F ]
3-10 | [TSCA ]
Yes | [HS Code ]
29400090 |
Hazard Information | Back Directory | [Chemical Properties]
White to slightly yellow crystalline powder | [Uses]
D-Lyxose is a C’-2 epimer of D-Xylose (X750750). It is a monosaccharide and a reducing carbohydrate present in maple syrup. It is used in molecular modeling calculations in the study of drug binding and recognition in relation to aldose reductase. | [Uses]
D-LYXOSE is a useful carbohydrate synthon.
| [storage]
Store at -20°C |
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