40 硫酸鎂 MAGNESIUM SULFATE
一、化學名:硫酸鎂
二、分子式:七水:MgSO4·7H2O;干燥品:MgSO4·nH2O
三、分子量:246.47(七水)
四、CAS:七水:10034-99-8;干燥品:7487-88-9
五、性狀:七水物結晶為無色柱狀或針狀晶體,干燥品為白色結晶性粉末或粉末。無臭,均有咸味和苦味。易溶于水(119.8%,20℃),緩慢溶于甘油,微溶于乙醇,水溶液呈中性。
六、用途:營養(yǎng)強化劑(鎂強化劑)、固化劑、增味劑、加工助劑。釀造用添加劑,補充釀造用水的鎂,作為發(fā)酵時的營養(yǎng)源,提高發(fā)酵能力,改善合成清酒的風味(0.002%),調整水的硬度。
七、包裝:內襯聚乙烯塑料袋,外套復合塑料編織袋包裝,每袋凈重25kg。
八、貯存與運輸:本品應貯存在干燥通風清潔的庫房中,裝載運輸時要輕裝輕放,防止包裝破損,防止受潮、受熱,運輸過程中防止雨淋受潮,應與有毒物品隔離。
Content( As MgSO4,After Ignition ), w/% ≥
Heavy Metals(As Pb),mg/kg ≤
Loss on Ignition (Heptahydrate), w%
Loss on Ignition(Dried),w%
1、Chemical Name: Magnesium Sulfate
2、Molecular Formula: MgSO4·7H2O,Dry:MgSO4·nH2O
3、Molecular Weight: 246.47(Heptahydrate)
4、CAS: 10034-99-8(Heptahydrate),7487-88-9(Anhydrous)
5、Character: Heptahydrate is colorless prismatic or needle-shaped crystal. Anhydrous is white crystalline powder or powder. It’s odorless, tastes bitter and salty. It is freely soluble in water (119.8%, 20℃) and glycerin,slightly soluble in ethanol. The aqueous solution is neutral.
6、Usage: In food industry, it is used as nutritional fortifier (Magnesium fortifier), solidification, flavor agent,process aid and brew additive. It is used as nutritional source to improve ferment and the taste of synthesizes saka(0.002%). It also could modify water hardness.
7、Packing: It is packed with polyethylene bag as inner layer, and a compound plastic woven bag as outer layer. The net weight of each bag is 25kg.
8、Storage and Transport: It should be stored in a dry and ventilative warehouse, kept away from heat and moisture during transportation, unloaded with care so as to avoid damage. Furthermore, it must be stored separately from poisonous substances.
關鍵字: 食品級硫酸鎂;醫(yī)藥級硫酸鎂
江蘇科倫多食品配料有限公司:是以生產食品添加劑磷酸鉀鹽、磷酸鈉鹽、磷酸鈣鹽、磷酸鎂鹽、焦磷酸鹽、醋酸鹽、檸檬酸鹽以及礦物質元素鐵、鋅、鎂、錳、銅等為主的一家中型民營企業(yè)。
工廠位于江蘇省灌云開發(fā)區(qū),交通便捷(高速出口300米)。工廠占地180余畝,投資2.5億元,擁有12條全新的不銹鋼生產線,具備科學的生產流程和嚴格的質量管理體系,工廠年產量逾10萬噸。作為南京理工大學、常州大學及連云港職業(yè)技術學院的科研實訓基地,具備各類專職、專業(yè)技術人員三十余人,配備先進的產品理化檢驗儀器設備及試驗室;同時公司具有極強的產品技術研發(fā)能力。工廠始終以科技為依托,不斷開發(fā)和研制適合國內外市場需求的食品添加劑系列產品,