Product Name | MF | CAS | Details |
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Dehydroacetic Acid | C8H8O4 | 520-45-6 | Details |
Sodium carboxyl methylstarch | C2H4O3·xNa·x | 9063-38-1 | Details |
Propyleneglycol alginate | (C9H14O70n | 9005-37-2 | Details |
Glycerin Rosin Ester | C23H36O4 | 8050-31-5 | Details |
potassium sorbate | C6H7KO2 | 24634-61-5 | Details |
Quick-frozen dumpling improve | Details |
Maltodextrin | C12H22O11 | 9050-36-6 | Details |
Tamarind polysaccharide gum | 39386-78-2 | Details |
DZPZJJ | Details |
Mai Xiangbao | Details |
Sodium benzoate | C7H5NaO2 | 532-32-1 | Details |
β-Alanine | C3H7NO2 | 107-95-9 | Details |
Acetylated distarch phosphate | C2H4O2.x(H3PO4).x(C6H10O5) | 68130-14-3 | Details |
Ferric citrate | C6H8FeO7 | 3522-50-7 | Details |
arabinogalactan | C20H36O14 | 9036-66-2 | Details |
Compound stabilizer | Details |
Monosodium fumarate | C4H3NaO4 | 7704-73-6 | Details |
Vitamin K2 | C31H40O2 | 11032-49-8 | Details |
Strip improver | Details |
Sodium caseinate | N/A | 9005-46-3 | Details |
Modified Starch | Details |
Zinc aspartate | C4H5NO4Zn | Details |
Soluble soybean polysaccharide | Details |
Reinforcing agent for Vermicelli | Details |
Dou Ribu | Details |
Braised noodle improver | Details |
Potassium malate | C4H4K2O5 | Details |
Iron(II) fumarate | C4H2FeO4 | 141-01-5 | Details |
Starch acetate | C29H50O21 | 9045-28-7 | Details |
Magnesium ascorbyl phosphate | C6H11MgO9P | 113170-55-1 | Details |
NA | Details |
Improver for bread | Details |
Hypromellose | C3H7O* | 9004-65-3 | Details |
Methyl 2-hydroxyethyl cellulose | C2H6O2·xCH4O·x | 9032-42-2 | Details |
Calcium chloride | CaCl2 | 10043-52-4 | Details |
Vitamin K1 | C31H46O2 | 84-80-0 | Details |
Gluten fortifier for flour products | Details |
Rice noodle reinforcing agen | Details |
Soybean tissue protein | Details |
Hydroxypropyl distarch phosphate | C44 H79 O35 P | 53124-00-8 | Details |
Resistant Dextrin | C18H32O16 | 9004-53-9 | Details |
Compound Thickener | Details |
Sodium dehydroacetate | C8H7NaO4 | 4418-26-2 | Details |
Copper Gluconate | C12H22CuO14 | 527-09-3 | Details |
Sesame ball improver | Details |
Cold peel improver | Details |
Calcium glycinate | C2H7CaNO2 | 35947-07-0 | Details |
Betaine hydrochloride | C5H12ClNO2 | 590-46-5 | Details |
River powder tendons | Details |
Steamed bread improver | Details |
Phosphorus-rich couplet | Details |
Dou Xin Crisp | Details |
Sodium lactate | C3H5NaO3 | 72-17-3 | Details |
PEA-PROTEINISOLATE | Details |
Quick-frozen Tangyuan Modifie | Details |
Tara Gum | Details |
Liangpi reinforcing agent | Details |
Calcium hydrogen phosphate | CaHO4P | 7757-93-9 | Details |
Zinc Citrate | C6H8O7Zn | 546-46-3 | Details |
Chromium Picolinate | C18H12CrN3O6 | 14639-25-9 | Details |
Cookie loosening agent | Details |
Tenjin King | Details |
guar gum | Details |
Magnesium lactate | C6H8MgO6 | 18917-93-6 | Details |
Soy protein powder | Details |
hydroquinone O-β-D-glucopyranoside | C12H16O7 | 497-76-7 | Details |
N-ACETYLTYROSINE | C11H13NO4 | 537-55-3 | Details |
Agar | C14H24O9 | 9002-18-0 | Details |
NA | Details |
Pure coconut powder | Details |
Calcium citrate | C12H10Ca3O14 | 813-94-5 | Details |
Pre-gelatinizedStarch | Details |
GELLAN GUM | 71010-52-1 | Details |
hds | Details |
Smooth Treasure | Details |
DISTARCH PHOSPHATE | 55963-33-2 | Details |
ferric phosphate | FeO4P | 10045-86-0 | Details |
ModifiedStarch | C24H42O21 | 9049-76-7 | Details |
SOY PROTEIN ISOLATE | C13H10N2 | 9010-10-0 | Details |
Pregelatinized Starch | (C6H10O5)n | 9005-25-8 | Details |
Douligu | Details |
Shakima Modifier | Details |
Dumpling stuffing dough | Details |
N-ACETYLTYROSINE | C11H13NO4 | Details |
Casein | C81H125N22O39P | 9000-71-9 | Details |
Benzoic acid | C7H6O2 | 65-85-0 | Details |
Oxystarch | Details |
Manganese lactate | C6H10MnO6 | Details |
Phosphatidylserine | C42H82NO10P | 51446-62-9 | Details |
Potassium chloride | KCl | 7447-40-7 | Details |
Manganese gluconate | C12H20MnO14 | 6485-39-8 | Details |
Oxidized hydroxypropyl starch | Details |
drawing powder | Details |
SINEW source | Details |
Strong gluten | Details |
Quick-frozen steamed bun improve | Details |
CALCIUM CITRATE MALATE PENTAHYDRATE | C16H14Ca3O18 | Details |
Gelatin | C6H12O6 | 9000-70-8 | Details |
magnesium chloride | Cl2Mg | 7786-30-3 | Details |
Sorbic Acid | C6H8O2 | 22500-92-1 | Details |
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