DILLAPIOLE Chemische Eigenschaften,Einsatz,Produktion Methoden
R-S?tze Betriebsanweisung:
R22:Gesundheitssch?dlich beim Verschlucken.
S-S?tze Betriebsanweisung:
S23:Gas/Rauch/Dampf/Aerosol nicht einatmen(geeignete Bezeichnung(en) vom Hersteller anzugeben).
S24/25:Berührung mit den Augen und der Haut vermeiden.
Chemische Eigenschaften
Dillapiole is a viscous, almost colorless liquid. B.P. 285℃. Practically insoluble in water, soluble in alcohol and oils, almost insoluble in Propylene glycol.
Verwenden
Dillapiole may be used as an analytical reference standard for the quantification of the analyte in French bean
Phaseolus sp. treated with pesticidal formulation, dill, caraway seeds and pharmaceutical formulations using chromatography techniques.
synthetische
Dillapiole is produced from East Indian Dill seed oil by isolation. Or: synthetically from Gallaceto-phenone dimethylether.
Allgemeine Beschreibung
Dillapiole, a natural constituent of
Anethum sowa Roxb, and plant-based insecticide synergist is obtained from Piperaceae,
Piper aduncum L. It exhibits potential biological properties, and the essential oil extracted from
Piper aduncum L., rich in dillapiole content, is commercially available as an alternative for the natural production of synergistic lignans.
DILLAPIOLE Upstream-Materialien And Downstream Produkte
Upstream-Materialien
Downstream Produkte