果膠酸
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- CAS號:
- 9046-40-6
- 英文名:
- PECTIC ACID
- 英文別名:
- PECTIC ACID;PECTIC ACID tech;Pectic Acid pure;Methyl protopectin;PECTIC ACID FROM APPLES;Pectic acid, ≥85% esterified;pectin, esterified from citrus fruit;PECTIN, ESTERIFIED, DEGREE OF*ESTERI;Pectic acid from apple, Poly-D-galacturonic acid;Galacturonate polysaccharides HM from citrus (sodium salt)
- 中文名:
- 果膠酸
- 中文別名:
- 果膠酸;聚-D-半乳糖醛酸;果膠酸 來源于蘋果;高甲基化半乳糖醛酸聚糖,柑橘來源(鈉鹽);果膠酸, ≥85% ESTERIFIED
- CBNumber:
- CB6219864
- 分子式:
- C18H26O19
- 分子量:
- 546.38764
- MOL File:
- 9046-40-6.mol
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果膠酸化學(xué)性質(zhì)
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形態(tài):
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powder
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生物來源:
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synthetic
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果膠酸性質(zhì)、用途與生產(chǎn)工藝
用途
從酒中除去堿土金屬和重金屬離子。用于果膠酸的X射線衍射分析。
果膠酸
上下游產(chǎn)品信息
上游原料
下游產(chǎn)品
9046-40-6, 果膠酸 相關(guān)搜索:
- Polysaccharide
- Carbohydrates P-ZBiochemicals and Reagents
- Carbohydrates A to
- Carbohydrates
- 生化試劑
- 碳水化合物
- 高甲基化半乳糖醛酸聚糖,柑橘來源(鈉鹽)
- 果膠酸, ≥85% ESTERIFIED
- 聚-D-半乳糖醛酸
- 果膠酸 來源于蘋果
- 果膠酸
- 9046-40-6
- Galacturonate polysaccharides HM from citrus (sodium salt)
- Pectin, esterified from citrus fruit extent of labeling: >=85% esterified
- Pectic acid, ≥85% esterified
- Pectic Acid pure
- Methyl protopectin
- PECTIN, ESTERIFIED, DEGREE OF*ESTERI
- Pectic acid from apple, Poly-D-galacturonic acid
- PECTIC ACID
- PECTIC ACID tech
- pectin, esterified from citrus fruit
- PECTIC ACID FROM APPLES