Identification | Back Directory | [Name]
3-O-Benzyl-α,β-D-mannopyranoside | [CAS]
65926-00-3 | [Synonyms]
3-O-Benzyl-D-Mannose D-Mannose, 3-O-(phenylmethyl)- 3-O-Benzyl-α,β-D-mannopyranoside | [Molecular Formula]
C13H18O6 | [MOL File]
65926-00-3.mol | [Molecular Weight]
270.28 |
Hazard Information | Back Directory | [Chemical Properties]
Amorphous White Powder | [Uses]
3-O-(Phenylmethyl)-D-mannose is a class of biochemical reagents used in glycobiology research. Glycobiology studies the structure, synthesis, biology, and evolution of sugars. It involves carbohydrate chemistry, enzymology of glycan formation and degradation, protein-glycan recognition, and the role of glycans in biological systems. This field is closely related to basic research, biomedicine, and biotechnology[1]. | [References]
[1] Varki A, et al editors. Essentials of Glycobiology [Internet]. 4th ed. Cold Spring Harbor (NY): Cold Spring Harbor Laboratory Press; 2022. PMID:35536922 |
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