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ChemicalBook--->CAS DataBase List--->42078-65-9

42078-65-9

42078-65-9 Structure

42078-65-9 Structure
IdentificationBack Directory
[Name]

FEMA 2869
[CAS]

42078-65-9
[Synonyms]

FEMA 2869
PHENYLETHYL-SENECIOATE
2-Phenethyl senecioate
phenethyl 3-methylbut-2-enoate
2-PHENYLETHYL-3-METHYLCROTANOATE
2-phenylethyl 3-methylbut-2-enoate
Phenylethyl beta,beta-dimethylacrylate
3-methyl-2-butenoicaci2-phenylethylester
2-Butenoicacid,3-methyl-,2-phenylethylester
3-Methyl-2-butenoic acid 2-phenylethyl ester
[EINECS(EC#)]

255-649-4
[Molecular Formula]

C13H16O2
[MDL Number]

MFCD00672755
[MOL File]

42078-65-9.mol
[Molecular Weight]

204.26
Chemical PropertiesBack Directory
[Boiling point ]

306.3±21.0 °C(Predicted)
[density ]

1.012±0.06 g/cm3(Predicted)
[FEMA ]

2869 | PHENETHYL SENECIOATE
[solubility ]

Practically insoluble in water, soluble in alcohol and oils.
[form ]

oily liquid
[color ]

Colorless
[Odor]

at 100.00 %. deep sweet herbal wine
[Odor Type]

herbal
[JECFA Number]

998
[LogP]

4.06
[EPA Substance Registry System]

2-Butenoic acid, 3-methyl-, 2-phenylethyl ester (42078-65-9)
Hazard InformationBack Directory
[Chemical Properties]

Phenethyl senecioate has a mild, deep-sweet odor, somewhat herbaceous and winey. It has a sweet, winy, deep, fruity flavor.
[Uses]

Phenethyl senecioate finds use in flavor compositions as a modifier in various wine and Liqueur flavors, usually at concentrations equal to 5 ppm in the finished product. It acts partly as a fixative for the more volatile wine esters, partly as undertone of dried fruits, as a sweetener.
[Preparation]

By esterification of phenethyl alcohol with 3-methylcrotonic acid.
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