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ChemicalBook--->CAS DataBase List--->121999-68-6

121999-68-6

121999-68-6 Structure

121999-68-6 Structure
IdentificationBack Directory
[Name]

C20 Sphingomyelin (d18:1/20:0)
[CAS]

121999-68-6
[Synonyms]

C20 Sphingomyelin (d18:1/20:0)
[Molecular Formula]

C43H87N2O6P
[MOL File]

121999-68-6.mol
[Molecular Weight]

759.134
Chemical PropertiesBack Directory
[storage temp. ]

Store at -20°C
[solubility ]

Chloroform:Methanol (14:1): soluble; Ethanol: soluble; Methanol: soluble
[form ]

A solid
Hazard InformationBack Directory
[Description]

C20 Sphingomyelin is a naturally occurring sphingolipid. Levels of C20 sphingomyelin are upregulated in the hippocampus of rats with diabetes induced by streptozotocin and in human plasma where it is positively correlated with insulin resistance in obese humans. C20 sphingomyelin is also upregulated in the liver of a mouse model of Niemann-Pick type C1 disease, a neurodegenerative cholesterol-sphingolipid lysosomal storage disorder. The plasma concentration of C20 sphingomyelin is decreased in men with prostate cancer. [Matreya, LLC. Catalog No. 1917]
[Uses]

C20 Sphingomyelin (d18:1/20:0) (N-eicosanoyl-D-erythro-Sphingosylphosphorylcholine; SM(d18:1/20:0)) is a naturally occurring sphingolipid. C20 Sphingomyelin (d18:1/20:0) levels are upregulated in the hippocampus of streptozotocin (HY-13753)-induced diabetic rats and in human plasma, positively correlating with insulin resistance in obese humans. C20 Sphingomyelin (d18:1/20:0) is also upregulated in the liver of a mouse model of Niemann-Pick C1 disease, a neurodegenerative cholesterol sphingolipid lysosomal storage disorder.
[Definition]

ChEBI: N-icosanoylsphingosine-1-phosphocholine is a sphingomyelin d18:1 in which the ceramide N-acyl group is specified as icosanoyl. It has a role as an animal metabolite. It is a sphingomyelin 38:1 and a sphingomyelin d18:1. It is functionally related to an icosanoic acid.
[storage]

Store at -20°C
[References]

[1] Hanamatsu, et al. Altered levels of serum sphingomyelin and ceramide containing distinct acyl chains in young obese adults. Nutr. Diabetes 4(10), e141 (2014).
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