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N-Oleoyl proline is an N-acyl amine that has been detected in bovine brain extracts and D. melanogaster larvae using mass spectrometry. In a preclinical model of pain, mice lacking fatty acid amide hydrolase (FAAH KO) had decreased N-oleoyl proline levels in lumbar spinal cord after capsaicin administration (1 μg/10 μl). N-Oleoyl proline also has surfactant properties (critical micelle concentration = 4.8 μM). | [Definition]
ChEBI: N-Oleoyl proline is a proline derivative. | [storage]
Store at -20°C |
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